Guacamole is a delicious Mexican dip prepared with ripe avocado, onion, chili pepper, cilantro, tomato, and lime.
(optionally blanched and peeled), seeded and diced
, mature scallion (or ½ red onion), finely chopped
, finely chopped
, very finely chopped
The juice of 1 large lime
Scoop out the flesh of the avocados.
In a molcajete (Mexican mortar and pestle) or a classic mortar, mix while crushing the onion, cilantro and chili pepper.
Add the avocado and lemon juice and crush while mixing it with the rest, making sure not to purée the mixture.
Finally add the tomato, salt, pepper and mix gently with a spoon.
Taste and adjust seasoning if necessary.